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Rice Pudding Dessert

Rice Pudding Dessert

Rice pudding is one of the oldest and most comforting desserts in history.
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Ingredients Equipment Method Notes

Ingredients
  

  • Short-grain rice
  • Milk
  • Sugar
  • Vanilla
  • Cinnamon

Equipment

  • Equipment Needed
  • Heavy-bottom saucepan
  • Wooden spoon or spatula
  • Measuring cups and spoons
  • Serving bowls

Method
 

  1. Simmer rice in milk over low heat.
  2. Stir frequently to avoid sticking.
  3. Add sugar and vanilla once rice is tender.
  4. Cook until creamy consistency forms.
  5. Serve warm or chilled.

Notes

Affordable ingredients and soothing texture make it timeless.