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Traditional Apple Pie Recipe

Traditional Apple Pie Recipe

Apple pie represents comfort and home-style baking. The flaky crust paired with spiced apples makes it an enduring classic.
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Ingredients Equipment Method Notes

Ingredients
  

  • Fresh apples
  • Sugar
  • Cinnamon
  • Butter
  • All-purpose flour
  • Salt

Equipment

  • Mixing bowls
  • Rolling Pin
  • Pie dish
  • Sharp knife or peeler
  • Measuring cups and spoons
  • Pastry cutter (optional)
  • Oven
  • Cooling rack

Method
 

  1. Prepare pie dough and chill.
  2. Peel and slice apples, then mix with sugar and spices.
  3. Assemble filling inside crust.
  4. Cover with top crust and seal edges.
  5. Bake until golden brown.

Notes

Use a mix of sweet and tart apples for depth of flavor.